"I spent Thanksgiving by stomping forthrightly down to Georgia and spending it with my college class," said Stegosaurus. We all agreed we should take on an extra credit assignment and identify and eat a couple of trees native to the State. First, one of my classmates found a nice grove of Acer negundo, commonly known as the Boxelder. In some circles they are considered invasive, as they grow very fast. Though originating in the deep South these hearty, resilient plants can grow in many other places. They have been introduced in South America, Australia, New Zealand, South Africa, and Asia. Perhaps I will send a seedling to Wuerhosaurus for Christmas, to put outside his cave; he'd like that. And to my Canadian friend Styracosaurus, who would call it by its Canadian name, Manitoba Maple. They make better Christmas presents than a Chia Pet, though there are times that I've been known to eat those too. The first few plants of this type that my classmates found had Boisea trivittata on them, but that was of no real concern since they generally do no harm to the plant at all.
When we had eaten our fill of Acer negundo, and I had gathered that which I plan to give away as gifts to my friends, we all stomped around forthrightly until we found some wonderful specimens of Catalpa bignonioides. This tree is also a native of the Southern United States, but it too, can be introduced into Canada and other parts of the world and thrive. I learned in class that when a Ceratomia catalpae ate of its leaves, the leaves produced an excess of nectar, which attracted ants to defend it from Ceratomia catalpae. I was dared to test this theory on Stegosaurids by my classmates, my classmates knowing my distinct dislike of insects. For sure this was proven, and in very short time much to my irritation I had insects under my scales and trying to get into my eyes. This was of much amusement to my classmates, who are lucky I know how to endure a good joke from time to time. The Catalpa bignonioides is accordingly not my favorite tree to eat, but I will say that they are quite delicious, and also low fat. Something to keep in mind during the Holidays!"